Travelers who have Pittsburgh International Airport as part of their commute now can now dine at five new airside concessions. At a grand opening on Tuesday, Pittsburgh’s airport became one of more than 50 airports across the United States, Canada and Brazil to house dining options operated by SSP America, a specialized food and beverage operator headquartered in Virginia.
Dining options feature a blend of local favorite Convive Coffee Roasters, nationally recognized Shake Shack, and three SSP America boutique brands: Stack & Press, Mi Casa Cantina and Bad Egg Breakfast Shack.
Read more at TribLive.
Originally published: February 17, 2026
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